
Puqpress coffee compressor - performs well under high pressure
Compression is one of the most important steps in the process of making a delicious coffee. Even slight variations have a significant impact on the taste of the coffee. Many coffee shops have problems with baristas compressing differently, so the quality of the coffee is not consistent.
This variation in quality is eliminated by the PUQpress automatic coffee roaster, which ensures that each roast is exactly the same. This is why the world’s best baristas prefer to use the PUQpress coffee roaster instead of manual roasting.

Quick, convenient and easy to use
Put it under power. Choose the right compression force for you, between 10 and 30 kg. The display makes it easy to check the set compaction weight.
Adjust the distance of the clamp. Place the portafilter on the clamps, the sensor will detect and compaction will start automatically. (Thanks to the top rail design, you can use it with any portafilter.)
Thanks to the special cleaning function, the compaction plate is easy to clean.
With this technology, all baristas brew in the same way, so the coffee always tastes exactly the way your guests like it.

Work faster without aching arms
Compression is one of the most important tasks for baristas, but with 100 or more times a day, it can be very demanding on the wrists and shoulders.
With PUQpress, no force is required and much more coffee can be made in much less time.
Faster service with the same quality = happy, returning customers.
PUQpress is everywhere
Take a look at PUQpress products!













